Skyhawk Sports Talk Returns To Woodfire Pizza Kitchen On Monday Night
8/19/2026 3:31:00 PM | General
MARTIN, Tenn.- The University of Tennessee at Martin athletic department has announced the return of the Skyhawk Sports Talk podcast to Woodfire Pizza Kitchen for a second straight season which will begin Monday, August 24 at 6 p.m.
Â
In its fourth season since launching in the fall of 2023, the Skyhawk Sports Talk podcast is recorded every Monday from late August through late April. Hosts Chris Brinkley and Davis Gregory interview UT Martin coaches, student athletes and staff throughout the course of the school year.
Â
Starting with Monday's episode, the hourlong podcast will start at 6 p.m. at the Level Up Arcade Bar in Woodfire Pizza Kitchen, located at 230 South Lindell Street in Martin. The show is free to attend and is open to the public. To view the entire library of Skyhawk Sports Talk podcasts, click here.
Â
Nestled in the heart of downtown Martin, Woodfire Pizza Kitchen opened in February 2025 with a 6,500-pound wood-fired oven that anchors the kitchen. Their extensive menu is highlighted by pizza where New York style meets Southern soul, built boldly with unexpected combinations. The restaurant also features original craft beers brewed in-house as well as "The Level Up Arcade Bar", a 1980's and 1990's bar that encompasses the entire upstairs area. For more information on Woodfire Pizza Kitchen, click here.
Â
In its fourth season since launching in the fall of 2023, the Skyhawk Sports Talk podcast is recorded every Monday from late August through late April. Hosts Chris Brinkley and Davis Gregory interview UT Martin coaches, student athletes and staff throughout the course of the school year.
Â
Starting with Monday's episode, the hourlong podcast will start at 6 p.m. at the Level Up Arcade Bar in Woodfire Pizza Kitchen, located at 230 South Lindell Street in Martin. The show is free to attend and is open to the public. To view the entire library of Skyhawk Sports Talk podcasts, click here.
Â
Nestled in the heart of downtown Martin, Woodfire Pizza Kitchen opened in February 2025 with a 6,500-pound wood-fired oven that anchors the kitchen. Their extensive menu is highlighted by pizza where New York style meets Southern soul, built boldly with unexpected combinations. The restaurant also features original craft beers brewed in-house as well as "The Level Up Arcade Bar", a 1980's and 1990's bar that encompasses the entire upstairs area. For more information on Woodfire Pizza Kitchen, click here.
Wednesday, August 19
Tuesday, August 18
Saturday, August 15
Friday, August 14